by admin | Jan 11, 2026
Makes 8 muffins | 40 Minutes Ingredients: 7 oz. (200g) baby spinach leaves 10 oz. (280g) cooked quinoa 5 large eggs 2 spring onions, sliced 2 oz. (60g) Parmesan cheese, grated 3 oz. (90g) feta cheese, crumbled Instructions: Preheat the oven to 350°F (180°C)...
